Boneless chicken thighs will take slightly less time to cook than bone-in chicken thighs. Expect boneless chicken thighs to ...

Tomato, bacon and corn salad: Bacon, corn and tomatoes are a classic summer combination that Christian Reynoso amps up with lime juice, cilantro and avocado. Serve the salad as a side dish for a ...

This slow-cooker lemon garlic-butter chicken is a classic dump-and-go recipe. It's made for busy weekdays when you have a few ...

Your Ticket to a Tropical Flavor Getaway! Hey there, Jason Griffith here! When summer rolls around, I’m all about those easy, ...

Looking for tasty low-FODMAP food ideas? This dish from gut-friendly recipe guru Chrissy Glentis is a tasty delight ...

Easy one-pot baked chicken recipes that are budget-friendly, family-approved, and perfect for busy weeknights or meal prep.

1. In a medium bowl, stir together the grated pickles, dill, oil and garlic until combined. Add the yogurt and stir until ...

Use a slotted spoon to lift the chicken onto a plate, then add the onions with a pinch of salt and fry for 5 minutes until starting to soften. Stir in the garlic and spices for another minute.

If the rice looks a little dry, feel free to sprinkle in some water or chicken stock. Adding some liquid directly to any remaining clumps of rice will also help to break them up. Mix in the scrambled ...

Served with a zesty, sweet and fresh pineapple salsa and your choice of rice or flatbreads, this delicious jerk chicken is the perfect summer meal to enjoy on a sunny evening with friends and family.

Add 3 cups of the broth, 1 cup at a time, and cook, stirring often, until it is mostly absorbed between additions, about 15 minutes total. Add the last cup of broth, the mushrooms, kale, thyme, 1/ ...

Add the chicken, toss to coat and let stand at room temperature for 15 minutes. Add the tomatoes, wine, potatoes and 3/4 cup of water to the casserole. Cover and bring to a boil over high heat.