Author Sandra Oliver was sent this 100-year-old recipe by Donald Marsh of Holden, Maine.

Enjoy cozy comfort in every slice of this Irish soda bread with raisins. This Irish American recipe is slightly sweet, with a soft crumb that makes the perfect treat for any time of day. This is a ...

Sweet disks of dense brown bread are a Boston tradition, dating to the Colonists, for whom wheat flour was a luxury, so cornmeal and rye flour were added to create “thirded” bread.

Recipe for classic Boston brown bread3. Add the rack to the pot (or use a loosely balled mound of foil) and set the can on the rack. Add enough boiling water to pot to come halfway up the sides of ...

Recipe: Baked Boston Brown BreadBaked Boston Brown Bread Makes 1 loaf 2 cups graham flour 1/3 cup all-purpose flour 1/3 cup packed light brown sugar 1 teaspoon salt 1¼ cups buttermilk 1/3 cup ...

Brown bread, leavened with baking soda and made mostly with whole-wheat flour, is said to be the real Irish bread.

If you want to make your own Irish soda bread this St. Patrick's Day, try this recipe from the Stay at Home Chef food blog. It contains just five ingredients and comes together in just 45 minutes!

Boston brown bread Depending on its origin, brown bread recipes imply the use of molasses, coffee and whole-grain flours — typically wheat, rye and corn — or a combination. Safety conce… ...

Most brown bread recipes are traditionally steamed in tin cans in a water bath on the stovetop, but Janjigian’s “fuss-free” version is done in an oval 4-to-7-quart slow cooker.

The response to Joanna Harrington's request for Boston brown bread was overwhelming. It is obviously a favorite of many readers, who sent in many variations. Some recipes included raisins and ...