Bourbon pecan pie elevates the humble nut pie to sophisticated heights. The alcohol cooks off, leaving behind caramel notes ...

The darker one will intensify the darkness of the pie. Of course, the bourbon can be replaced with whiskey if you like. However, I suggest buying whole pecan pieces and going through them before ...

The menu embraces Arizona’s wild side with dishes like grilled medallions of elk with rosemary demi-glace, an acknowledgment of the state’s hunting traditions prepared with the same care as their ...

If your pecan pie is tasting a bit one-note in terms of sweetness, bourbon is a perfect addition to introduce flavor ...

Related: The No-Frills Restaurant in Arizona that Locals Swear has the Best Pizza in the State It shatters delicately with each forkful, buttery and tender while still providing structural integrity ...

A Georgia pie shop has earned national praise, ranking No. 6 in USA Today’s 10BEST list of the best in America. See where.

Rare and remarkable — these top small batch bourbons wowed IWSC’s judges in Kentucky. See why each one deserves a permanent ...

1 (9-inch) refrigerated piecrust. 4 large eggs. 1 cup light corn syrup. 3/4 cup granulated sugar. 1/4 cup unsalted butter, melted. 2 tablespoons (1 ounce) bourbon ...

Marie Callender’s is known for its strawberry pies, which go for about $22.99. It also sells its strawberry glaze by the pint. Fresh berry pie, made with blackberries, costs about $24.99.

Alexander Smalls cooks through the lens of his South Carolina roots for creative renditions of Southern favorites like shrimp and grits, cornbread muffins, and mac and cheese. Get a taste of his ...

The condemned pecan tree, identified as Tree #3510, has a diameter of 32 inches. That’s what triggered the need for city review under the Heritage Tree Ordinance , which establishes any trees with a ...