Paris is more than just the Eiffel Tower and charming cafés—it’s the perfect launchpad for exploring some of France’s most ...

In Northern Europe, the river cruise season begins in spring with one of the most popular itineraries focused on Holland’s ...

You'll indulge your sweet tooth at several chocolate shops, and maybe even stop to admire the whimsically detailed chocolate sculptures at a classic chocolaterie. As you taste their wares, you'll ...

Chocolate lovers across the UK have gone wild after discovering a previously axed confection in a number of B&M stores. The White Chocolate Crunch Bar, which was halted in 2018, is currently ...

Rain with a high of 51 °F (10.6 °C) and a 75% chance of precipitation. Winds from SSW to SW at 24 to 30 mph (38.6 to 48.3 kph). Night - Scattered showers with a 90% chance of precipitation ...

Itineraries include a three-night Belgium cruise that takes in the medieval streets, romantic canals, museums and mouthwatering chocolates of Bruges and Antwerp. Prices start from £1,355 per person.

Facing a future I never imagined, I booked a solo trip to Belgium ... chocolate from artisanal shops and salty frites from stands whose windows opened to the street. I day-tripped to Bruges ...

The church is located in the pretty and upmarket Sablon district, which lies in the city's upper town, and is within easy rich of the center; the area is known for its many chocolate shops ...

It’s a tasty way to support multiple local businesses in one gloriously indulgent bite. As you explore the shop, you’ll notice that The Chocolate Barn isn’t just about eating chocolate (although ...

The products are both delicious and perfect to score some likes for the ‘gram. Established back in 1983, Rococo Chocolates now boasts seven London shops bursting with the finest luxury chocolate ...

The discount supermarket chain said its shops will reopen on December 27 from 8am until 8pm. Aldi is known for remaining closed for both Christmas bank holiday days, so its staff can rest over the ...

Pam Williams crushes up roasted cocoa beans and explains the multi-step process that will eventually turn them into delicious chocolate. She's a longtime chocolate maker and the founder of Ecole ...