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Ken Wilson has 12 wineries and tasting rooms plus hundreds of acres of prime vineyards across Sonoma and Mendocino counties, ...
Explore the rise of kosher wine in the Mid-Atlantic region, including Loew Vineyards' new kosher-certified honey wines.
The wines, made at Psagot Jerusalem Vineyards, are distributed by Royal Wine Corporation in Bayonne and available wherever ...
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What’s the difference between a Cabernet and a Sauvignon Blanc?Understand what makes a Cabernet's rich, bold notes stand out, and what contributes to the crisp, refreshing taste of a Sauvignon Blanc.
resulting in wines with varying structures, flavor profiles, and food pairing capabilities. Mostly blended grapes - predominantly Cabernet Sauvignon, Merlot and Cabernet Franc Soils are gravelly and ...
These cuts of meat are best prepared simply – grilled on a red hot surface with just a kiss of salt and pepper – and served with a nice, American Cabernet Sauvignon.
Bordeaux and Burgundy are two of the most renowned wine-producing regions in France, known for producing complex, age-worthy wines. Beyond the cellar, however, the wines (and the regions they come ...
Wines made from sauvignon blanc grapes often balance green or herbal fragrance and flavour with fruity components suggesting citrus and tropical notes.
We talked to Sullivan Rutherford Estate's winemaker Jeff Cole to find how out its 2021 Founder’s Reserve Cabernet Sauvignon is made.
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