What a first lady eats can say a lot about the food values of a presidential administration. Some first ladies have ...

Canned cinnamon rolls are a delicious and uncomplicated treat. After all, who doesn't love skipping the work (like making, rolling, filling, and cutting the dough)? While it may seem like the only ...

Cut the King Cake into two inch thick slices. Pour half of the custard into a two-quart round Pyrex baking dish (nine-inch diameter). Submerge the King cake slices into the custard. Pour the remaining ...

Ore Nell’s Barbecue in Kittery, Maine, serves up smoky, tender meats and bold flavors that will transport your taste buds straight to the Lone Star State! Folks, let me tell you about a little slice ...

Often, corn syrup is used to sweeten bourbon pecan pie, but if you'd prefer something to match the richness of both the ...

If you're looking for something tasty to bake in honor of National Pie Day, here are five pie recipes, including Bourbon Pecan Pie ... before adding them to the filling the next day.

In these sugary caramelized pecan bars, the sensation of umami accentuates ... Yield: Makes about 16 small squares For the Crust: For the Filling: 1. Heat the oven to 350 degrees.

The filling will make or break your pie. A rich, full-flavoured gravy is a must, but the best flavour is a matter of personal preference. See below for recipes that have stood the test of time and ...