Rao’s actually offers more than two dozen different red sauces, but everyone's top pick is its Homemade Marinara Pasta Sauce.

We don’t make the rules. Everything — drinking, dancing, talking, eating — is better at a rooftop restaurant or bar. You can ...

Italian American joints once helped define neighborhood dining around the city. Now, rising costs and changing tastes are ...

From traditional Italian restaurants, to American-influenced eateries, to modern fine-dining, read our guide to the best ...

A plate of pasta with rich red sauce brings much comfort universally. For busy weeknights, it offers a quick, easy fix.

You can turn store-bought tomato sauce into the perfect creamy pasta sauce by adding dairy or puréed white beans or sneak some secret vegetables into spaghetti night (we won’t tell!).

Growing up, Sunday nights followed the same routine: a pasta dinner made by Mom, followed by putting the finishing touches on schoolwork and getting ready for the week ahead. Pasta has a nostalgic ...

She starts growing the tomato seedlings in her home in March, transplanting them into the garden at the end of May, with ripening occurring in July or August.

With more than 20,000 ratings and 4.8 stars out of 5, this lasagna recipe is arguably the most popular on the internet. It's a classic Italian-American version with sausage- and ground beef-heavy ...

For tomato sauce 1kg canned crushed tomatoes 3½ tsp coarse sea salt 2¼ tsp granulated sugar 1 tbsp olive oil To make the meatballs: Place the bread and milk in a small bowl and let soak together.

Mario Carbone's lasagna verde is a showstopping vegetarian main that features homemade green spinach noodles, tomato sauce, basil pesto and broccoli rabe bechamel.