Copious summer rain in the cardamom-growing regions of the Idukki high ranges has raised the prospects of a good crop in the upcoming season, which is expected to start by the second week of July.

People may purchase cardamom as whole seed pods with the seeds inside, pre-ground cardamom spice powder, which manufacturers produce from seeds, as an essential oil, and as an herbal supplement ...

The Queens politician’s tax return for last year showed $1,267 in royalties, from his days as a self-described “B-list rapper” who used the stage name Mr. Cardamom. But it’s no hard-knock ...

This recipe is sourced from the Hebbars Kitchen’s website, which offers homemade recipes. You can make alterations to this recipe to suit your needs and taste.

Two cups of full-fat milk, two cups of milk powder, one cup of sugar, two cups of chopped mango, half a teaspoon of vanilla extract, one tablespoon of cardamom powder, and chopped nuts.

Established through the Cambodia Sustainable Landscape and Ecotourism Project (CSLEP), it aims to improve the management of protected natural areas and promote eco-tourism in the Cardamom ...

Blend to make a smooth pulp. Pour the pulp into a large bowl. Add the cardamom powder and saffron strands, crush, and mix it. Add milk, ideally half a cup or as per the consistency you would like.

Add the cardamom powder and mix well. Cook for a few more minutes until it becomes slightly dry. Take off heat and cool. Divide the rice dough into 1½ inch-diameter balls/portions. Take a portion ...

6. Once the mixture is 40 degrees, fold the cream. 3 Add¼ cup powdered sugar and¼ tsp cardamom powder. Also, add saffron milk; mix well making sure the sugar gets dissolved in curd.