To use more cardamom, you can add seeds or ground spice to your favorite dishes and drinks. Cardamom, which comes from seed pods of the plant Elettaria cardamomum, is an aromatic spice that ...

Cardamom comes from the seeds of several plants in the same family as ginger. Its distinctive flavor complements both sweet and savory dishes. Many use seeds and pods in curries, desserts ...

I knew then that this would be the perfect template for a cardamom date cake ... The combination of fennel, sesame and nigella seeds is often sprinkled onto khobez hamar, a type of date-based ...

Studies typically use cardamom seed powder in doses of 1.5–3 grams ... Always refer to the instructions on the product label.