Manufacturers usually make hibachi grills out of aluminum, stainless steel or cast iron. Aluminum grills are the lightest, making them ideal for those grilling away from home.

One customer writes on Walmart's website, "We have a beautiful cast iron Hibachi grill, which is great, but clean-up and care is laborious and we rarely ever grilled. So I purchased this grill for ...

The hibachi grill was not necessarily replaced by teppanyaki. However, teppanyaki, which translates to "grilling on an iron plate," happened to gain a stronger foothold with foreigners and ...

Using a cast-iron skillet on the grill is the key to giving your steak the perfect crust and a tender, juicy inside.

Say hello to the Shinwa Grill, a barbecue game changer with a built-in grill, available now to expedite your grill-to-plate time. Finally, a chance to channel Benihana in your backyard. Your table: ...

It opened in the former Jamaican Grill space and comes from the owner behind spots such as Slammin Chicken in Lakewood and Asuka Ramen and Poke.

This simple hybrid method combines the grill and a cast-iron skillet to deliver perfect grilled chicken every time.

You may have enjoyed the theatrics of a U.S.-based hibachi restaurant, but the cuisine has ancient origins that look pretty different from today's versions.