Marinated in buttermilk, this oven-baked chicken comes out extra tender with a flavorful crust. Baked alongside seasoned potatoes, it makes for a hearty, one-pan meal that’s both easy and ...

Once your oven is preheated, put the chicken in the non-stick spray-covered dish and cook it at 400 for 20 to 25 minutes. Use a meat thermometer to double-check that it is cooked to 165 degrees ...