These soy glazed chicken legs are the perfect balance of sweet and savory, with a caramelized finish that’ll have you coming ...

1. Set the oven at 425 degrees. Line a large rimmed baking sheet with parchment paper (if you have a nonstick baking sheet, you can omit the parchment).

Chicken leg quarters and drumsticks are the most affordable — and delicious — cuts you can buy. Here are six recipes that put them to good use. Accessibility statement Skip to main content.

12 4-ounce chicken drumsticks. 2 cups hardwood chips, such as hickory or applewood, soaked in water for 1 hour and drained. Directions.

Place the chicken drumsticks on grill with fatty/meat side down. That quick sear sizzle sound is what we are looking for. Reduce the heat to medium, then continue to grill for 15 minutes, ...