"This chicken and asparagus casserole with noodles is great to make in the spring when asparagus first comes in and you can ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

Italy's diverse regional cuisines are known for distinct local ingredients and culinary methods, and there's a world of ...

"Whoa, just doesn’t get much easier than this." says Allrecipes Allstar Pat Bernitt. "I could see this with a quick-and-easy ...

The kitchens of Chennai come alive every Easter with the comforting aromas of slow-cooked meats, spiced stews, and fragrant rice. The process begins at dawn: mu ...

Some might say the best part of a holiday meal are the leftovers, and these creative leftover ham recipes are all you need to ...

Veronica Eicken focuses on keeping flexible ingredients and trusted tools on hand. She has a few quick techniques that make ...

Today marks Easter Sunday, , and most families will tuck into an Easter meal of some sort, but what's on the table will be ...

If you are craving that homemade taste of your family's recipe, but don't have the time to invest in the kitchen, some ...

The midcentury classic is still relevant — even worth celebrating — today.

As flaky paratha bread toasted on the stove, chef Ismail Azizi sautéed spiced cauliflower and paneer fillings for kati rolls ...

Spring is here, and that means summer’s racing toward us, and so is pool season. Even though just like with Christmas and New ...