A collaboration between Abertay University and a food biotechnology company has led to the development of an innovative ...

Why you’re going to love this dark chocolate brownie recipe. What makes this recipe different from other cherry chocolate ...

I know brownies are highly subjective. When I published my first cookbook, I spent a lot of time trying to get the brownie ...

Brownies can be stored in an airtight container on counter for several days or frozen between parchment paper for up to 3 months. Toasted Marshmallow Hot Cocoa Brownies: Add marshmallows on top of ...

Credit card bills racked up over the holidays are starting to roll in, or maybe the raise you hoped would welcome 2025 didn't pan out. Do you feel it?

The Strelley-based bakery produces 5,000 brownies and blondies (made with white chocolate) a week, with a regular line-up of ...

Blend one banana, one-half cup almond milk, one-quarter cup cooled African coffee, two tablespoons cocoa powder, and one ...

From making the most of your freezer space to base recipes for several different meals, these are the batch-cooking hacks we ...

Simply blend pitted dates, olive oil, balsamic vinegar, mustard, and garlic until smooth. This dressing perfectly balances ...

Leave in the fridge for 30 minutes until firm. Remove the brownie from the tin, cut into 24 pieces and dust with the remaining cocoa powder. Serve straightaway or transfer to a sealable container ...

Grease and line a 30x20cm/12x8in rectangular brownie tin. Put the chocolate and ... Crack in the eggs and add the cocoa powder and salt. Whizz to combine, then add the chocolate and butter mixture ...