Combine the heavy cream, brown sugar and salt in a medium saucepan. Bring to a simmer, stirring constantly until sugar is dissolved (about 5-7 minutes). Do not let boil.

My Homemade Vanilla Coffee Creamer Recipe. ... Combine 2 cups of milk and the brown sugar in a small, ... but you could use granulated sugar, honey, or even maple syrup.

For most of my life, coffee was my nemesis. Despite the enthusiastic praise it received from friends and family, I simply couldn’t find anything to like about it. The bitterness, the strong ...

Once you’re finished prepping, you’ll want to store it correctly so that your creamer doesn’t spoil too soon. “You can make it in bulk and store in the fridge for up to 2 weeks,” says ...