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Running a successful quick-serve restaurant involves more than just delicious food and efficient service. In today’s ...
India's food scene is quite diverse ... It feels light, is soothing, and keeps you cool. Curd brings in probiotics that keep your gut in check. The dish is good for digestion and helps avoid summer ...
In the United States, Cinco de Mayo conjures images of festivals, food, and fun; mole, mariachi, and margaritas. South of the ...
Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...
1. Wash and hull the strawberries and place them in a blender. (Frozen strawberries work too) 2. Add the elderflower cordial, lemon zest and juice, blend until smooth. 3. Taste and add more cordial if ...
Tired of overpriced dinners out, Rosie Kellett built a life – and a cookbook – around the simple joy of communal meals, late ...
As a lazy gardener, I like plants that give me the most food for the least effort. These are my top winter picks.
A British Bakewell tart is a traditional dessert made with shortcrust pastry filled with raspberry jam and an almond ...
Hetty Lui McKinnon turns pantry staples (soy and hoisin sauces, dried noodles and garlic) into a craveable 25-minute dinner.
Traditionally, kulfi is made from a mixture of milk, cream, khoya, and sugar. But thanks to its popularity, many varieties ...
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