Crispy pata, a beloved Filipino dish of deep-fried pork knuckles, is known for its crispy skin and tender meat, often served with a tangy dip. In Cebu, spots like Alejandro's Crispy Pata have ...

Hotel Sogo’s delicious summer dishes are innovative takes on classic Filipino recipes like kare-kare, bulalo, and kaldereta. ... PINOY POP. MISS UNIVERSE PHILIPPINES 2024.

On the Max's Restaurant menu. Dating back to 1945 in Quezon City, Manila, the restaurant chain offers authentic Filipino cuisine, including its signature "Sarap-to-the-Bones" crispy fried chicken.