Recipe: Slow cooker Greek-style green beans and chicken thighs. This simple and filling slow cooker meal is perfect for those days when you don't want to be hanging out around the oven or stove.

“The advantage of this recipe is that the beans stay warm, they don’t get soggy and they travel well.”CROCK-POT GREEN BEANSYield: 24 servings4 12-ounce bags frozen haricots verts8 ...

Add the chicken and cook, stirring occasionally, until the chicken is no longer pink on the surface, about 5 minutes. Using a slotted spoon, return the chicken to the bowl.