Japanese curry restaurant chain operator Ichibanya Co. aims to launch a full-scale expansion of its Curry House CoCo Ichibanya, or CoCo Ichi, restaurant network across India. The company, ...

Garten’s butternut squash soup is one of her most popular recipes. The process involves roasting squash, apples, and onions before puréeing the ingredients with chicken stock to create that golden ...

Send this to the friend who keeps asking where the real Thai food is in Virginia and watch their shortlist fill up with cozy ...

Based in Saint-Ferréol-les-Neiges, Que., Les Canardises makes its rillettes with hand-shredded duck confit, homemade duck ...

A quick and simple way to bring a bit of pizzazz to popular Indian dishes, like curries, is with beer. Follow this expert's ...

My homemade Tandoori Masala is a mix of spice powders that can used for marinating and cooking in a tandoor or grilling. I toast the whole spices then grind down into a powder. I love that it’s red ...

Seeking a recipe that reflects typical UK home-cooked curries, Kumar and his colleagues based their study on Madhur Jaffrey’s ...

South Indian cuisine boasts a wide range of chicken curries made in different regions that use regional ingredients including ...

Rajasthani cuisine is celebrated for its fiery flavours, and this paratha is no exception. If you love a good kick of spice, you're in for a treat.

The recipes below, starting with Madhur Jaffrey’s simple Goan shrimp curry, are ideal for this week, especially if you’re ...