Combine vinegar and 500 ml water in a large bowl. Add rabbit, cover and refrigerate for 4 hours, to tenderise meat (if using 1 x 2 kg rabbit you will need to marinade it overnight.) ...

Angry rabbit turns the tables on a dozy Dalmatian who thought his floppy-eared friend just wanted to play. Eddie, one, was seen following Romeo, 10, round the home in Albany, Australia; ...