The snacks, of course! This year, elevate your Super Bowl spread with bold salsas and dips that everyone can root for. We start with a salsa fresca — a bright, zesty tomato salsa that relies on just a ...

Big tortilla flavor! Shallow-frying the tortilla strips first in the soup pot means you’re building the soup in the infused ...

Mexican cuisine bursts with bold flavors vibrant colors and deeply rooted traditions The right ingredients make all the difference transforming ordinary meals into authentic dishes filled with history ...

In fact, as I cooked through each recipe, with chili served up for dinner several days in a row and vats of leftovers in the ...

The seemingly endless varieties of dried peppers makes the options feel overwhelming. Fortunately, you can tell a lot about a dried pepper by its color.

Clams, mussels, and shrimp cook in a mixture of tomato paste and white wine before being tossed with cascatelli in this ...

Dried guajillo peppers are a versatile Mexican chili appreciated for their mild heat and touch of smoky sweetness. But for those looking to cook with guajillo ...

This pinto bean recipe uses ancho and pasilla chilies to create a healthy and delicious dish. Pinto beans cooked with dried chilies have a deep, rich southwestern flavor. When you start cooking them ...

It’s one of the easiest ways to step up your BBQ game. A few dishes that go well with this chicken recipe are Sweet Corn and Anaheim Peppers and Pinto Beans with Dried Chilies. Mix the ancho chili, ...

The preparation of an authentic mole requires dedication, heart, and a little help from the elders. Palm Springs families ...

These fajitas are seasoned with mild ancho chile powder, paprika and cumin ... Use your favorite dried herb blend to season both the drumsticks and the sauce in this healthy dinner.