It works just as well as more expensive cast iron brands. AllRecipes / Reese Herrington If you’re an experienced home cook, or you want to sharpen your skills so that you someday become one ...

1. Sprinkle the chicken on both sides with salt and pepper. In a large flameproof casserole over medium-high heat, heat 1 tablespoon of the oil.

Pat chicken dry with paper towels and season generously with salt, inside and out. (We use 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt per lb.) Tie legs together with kitchen twine.

An exploding pan is certainly one way to put a damper on dinner, but thankfully, it's avoidable. The reason enameled cast iron can crack or break when preheating while empty is due to thermal ...

Taking just 10 minutes to prep, De Laurentiis’ Sun-Dried Tomato Chicken Orzo Skillet features a handful of varying veggies and herbs, including sun-dried tomatoes, fresh thyme, shallots, and lemons.