Then there’s the nature. Add in the layer of all the good food you can find? It’s a wrap — Japan is easily one of the best countries in the world to visit! One of the best ways to experience Japan’s ...

I know I am. In Japanese, fall is often known as the best season to whet your appetite or shokuyoku no aki. And, when you take a look at the bounty of seasonal foods around this time of year, it is no ...

The word “onigiri” became part of the Oxford English Dictionary this year, proof that the humble sticky-rice ball and mainstay of Japanese food has entered the global lexicon. The rice balls ...

known for producing Japan’s best koshihikari rice and sake, rarely appears on people’s radar as a food destination. This is slowly changing. Michelin released a special edition of its guide ...