Adobo is a dish that unites and divides Filipinos. Every Pinoy household has its own adobo recipe handed down over ...

If there's one dish that captures the heart and soul of Filipino cooking, it's Chicken Adobo, or Adobong Manok. With its ...

Chicken Adobo is considered the national dish of the Philippines, and it is also incredibly popular in Juneau, Alaska, thanks to the city’s large Filipino population. This recipe is an ...

It has been seven years since the celebration of Filipino Food month started. And you may ask: why celebrate something so ordinary or so everyday?

According to Kraft, boxes of its macaroni and cheese will last for roughly eight months in the pantry. However, the FDA notes ...

(SPOT.ph) I burnt the laing we were supposed to serve the former Vice President.

Turn the beloved cocktail into a two-bite party appetizer with twice-baked baby Yukon Gold potatoes — after they're roasted ...

Plenty of other cooks and chefs have their own hacks too, including Grace Vallo, the founder and recipe creator ... up with a little Filipino-inspired twist just for them: adobo bacon bits." ...

Owners Joan and Mike Doble have traveled extensively, collecting recipes like postcards from far-off destinations ...

F&W recipe developer Nicole Hopper coats these broiled pork and beef meatballs in a sticky, spicy-sweet sauce made with pepper jelly and chipotles in adobo sauce. Serve them with a toothpick for ...