They can also be frozen for up to 3 months. Reheat them in the oven or on the stovetop in sauce. These bison meatballs are tender, juicy, and packed with savory flavors using a blend of herbs and ...
While yes, this is a bison meat sauce, for a shortcut, use frozen meatballs but the same tasty homemade sauce over pasta. Elevate your mashed potatoes with a touch of squash to sweeten them.