Indiana has no shortage of places claiming to serve the best burger in the state, but when locals are willing to drive from counties away for a taste, you know something special is happening in that ...

The Dalton Dari-ette stands proudly along the roadside in Dalton, Ohio, with its classic white building and eye-catching red signage – an unpretentious beacon for hungry travelers seeking authentic ...

Celebrate National French Fry Day 2025 with the best deals and freebies from Burger King, McDonald’s, and other favorite ...

The BBQ Brisket Whopper features BBQ brisket, American cheese, sweet and golden BBQ sauce, lettuce, tomato and a ...

After a month of taste-testing, here are the best fast-food double cheeseburgers that could change your lunch routine for ...

French fries from the freezer aisle have come a long way from the soggy disappointments of yesteryear. That is why today’s ...

Celebrate National French Fry Day on July 11 with boardwalk fries, truffle fries, sweet potato fries and more.

1. Start with patties that are 1/2- to 3/4-inch thick. Flash-freeze them flat on a tray, then stack with parchment in a zip-top bag. 2. Don't season before freezing. Salt pulls moisture out over time.

It's time to grill up those burgers for backyard barbecues. We wanted to test out store-bought cheddar bacon burger blends to find out which are worth buying.

You’ll find a variety of frozen burgers in your grocery store’s freezer section, but which brands are the best? We put nine burgers through our latest taste test to find out.

Ball Park Flame Grilled Beef Patty: These pre-cooked frozen burgers had a notably smoky flavor which got mixed reactions; ultimately, they were a no. Bubba Burger Original: Although we’re fans of ...

Jason Triail, directory of culinary innovation at The Habit Burger & Grill, shows off a new Santa Barbara Cobb Salad being tested at select Southern California restaurants.