Serving wine at its perfect temperature is no longer just for sommeliers. These two clever Solenco Life gadgets promise ...

Red wine and steak are a classic pairing, but there’s no rule that you can’t serve steak with rosé, sparkling, or even white ...

Modern refrigeration means we are able to easily serve wine very cold. ... Your flat white cost at least $5. The article you read with it was free.

Serve this wine chilled to greet your guests, or pour it alongside a cheeseboard or fish tacos. Grüner veltliner may be Austria's star white wine grape, but for the sake of serving something delicious ...

1. With a mortar and pestle, or using the bottom of a heavy skillet on a cutting board, coarsely crack the peppercorns and ...

Most people and most restaurants serve their white wines a little too cold, and most of their red wines a bit too warm. A very cold bottle of white wine will smell and taste of very little.

Add white wine and some onions to your sausages for more flavor! An easy recipe to make in a skillet to change from oven or ...

Method: Squeeze the juice of 1 lime into a cocktail shaker. Fill with ice, then add the rum and summer fruit puree. Shake ...

How to Stay, Eat and Party Like a ‘Top Chef’ All-Star at the Food & Wine Classic in Aspen originally appeared on Parade.

This CEO of the first Vietnamese-owned winery in Napa aims to make wine more accessible by introducing diverse pairings and affordable options.

They’re warm, cozy, friendly — sometimes a little edgy — and they’re everywhere. Pubs are a quintessential part of life in Britain, but customers need to know some important facts before visiting them ...