The tiny seeds, which are sprinkled over food or pressed for their nutritious oil, are a key ingredient of Chinese deep-fried sesame balls Sesame seeds give you a lot of bang for your buck or, to put ...

Hyderabadi cuisine combines rice and meat with a liberal use of vegetables, spices, and souring agents like tamarind to make ...

Sesame seeds and sesame oil are rich in bioactive lignans, tocopherols, and unsaturated fatty acids that exert antioxidant, ...

The banana split may be a classic and nostalgic American dessert, but that doesn't mean you can't get a little creative with ...

For those unfamiliar, mochi is a Japanese treat made from glutinous rice that’s been pounded and shaped into a soft, chewy ...

Aki Komatsu, an expert of Arab cuisine, recently shared a recipe for a red bell pepper and walnut dip called muhammara, which ...

These chia seed recipes for pudding, smoothies, overnight oats and homemade jams, are the most-saved by readers on MyRecipes.

Rescue lackluster berries, peaches, and pears with recipes from raspberry clafoutis to pickled blackberries. These are test ...

Experts have recommended doing so with plants such as creeping bellflower, dandelion, and black mustard (just make sure you ...