Dozens of U.S. ice cream brands have committed to phasing out synthetic food dyes by 2028, highlighting rising consumer ...

Tired of boring, statically colored ice cream? Well, look no further. Manuel Linares, a Spanish physicist-turned-cook, has successfully created a new kind of ice cream that changes its color while ...

Among these, there's a planned ice cream that morphs in color when exposed to certain lights. If you're craving your own sample, you'll have to head over to Blanes, where the inventor has opened ...

Ice cream has been a summer staple for millenia (literally). The history of this product dates back an amazing 2,200 years—to at least 200 BCE, when an ice cream-like treat was first served in ...

In an ice-cream innovation that seems straight out of Willy Wonka, a Spanish physicist-turned-chef is serving up scoops that change color as you eat them.

While taking an ice cream making class in Barcelona, Manuel Linares had a fever dream (we assume) that inspired him to take on this Wonka-worthy endeavor. Using his physics and engineering background, ...

Ice cream just got a little more interesting, thanks to Manuel Linares, who has successfully turned the international popular summer treat into a color-changing dessert. During a course on ice ...

Color-changing ice cream is the latest development from a physicist and cook from Barcelona. Xamaleon, a new form of ice cream that changes colors as it is licked, has been developed by a Spanish ...

A physicist turned ice cream maker in Spain has created an ice cream that changes color when you lick it, reported Phys.org. Remember those mood rings you had in the ‘70s? This is so much better.

The ice cream first appears a bluish purple in hue, and then fades into a brighter pink as it is licked or heated. Linares says the flavor is like tutti-frutti, with strawberries, cocoa, almonds ...