Image Credit: Getty Kerala's cuisine offers some of the most delicious regional breakfast dishes in the country. Let's take a look. A traditional Syrian-Christian breakfast in Kerala, it is made with ...

Kerala-style onion vada is incredibly easy to make, requiring only minutes of preparation and making it ideal for serving to guests. You can also pair it with coconut or tomato chutney. Let's explore ...

January 28, 2025. More for You ...

Appam and chickpea curry is a beloved breakfast in Kerala, cherished for its combination of protein and carbohydrates. Appam, made from rice, is especially loved for its soft texture and unique ...

Go back to basics with this recipe that used a traditional method of making chiratta puttu – coconut shells. After 20 minutes mix it well again using your hand and try to break all lumps If there are ...

Ingredients 300 gm cauliflower 1 onion, finely chopped 1 tomato, finely chopped 1 cinnamon stick 1/2 tsp fennel seeds 2 cloves 1 sprig of curry leaves 1/2 tsp turmeric powder Salt, to taste 1 cup ...

Kerala style vermicelli uppumaavu is a traditional South Indian dish made with roasted vermicelli, vegetables, and aromatic spices. It is a flavorful and nutritious breakfast or snack option that is ...

Start your day with a delicious Kerala-style Puttu! A healthy, steamed rice cake that's soft, flavorful, and perfect with coconut and curry. 1 cup Puttu flour, 1/4 cup grated coconut, 1/2 cup warm ...

Kerala style poori masala is a popular South Indian dish made ... while the masala is a spicy and tangy curry with soft and well-cooked potatoes. This dish is perfect for breakfast or brunch and is ...