They say you never forget your first time seeing Sandra Lee’s Kwanzaa Cake… and now we'll never forget making it. On this episode of 1- Star Recipe, Mimo Ahmed is giving this infamous cake a try.

I’m excited to share a peek at my spiral border cascade cake technique in this video. I’ve received so many questions and ...

Bake the pudding cakes for 35 minutes or until they are puffy and golden on top. Using tongs, transfer the ramekins to a rack to cool for 20 minutes. Serve the cakes in the ramekins or run a knife ...

Simple in appearance and yet outstanding in flavor and texture, this is the kind of cake that makes it really hard to avoid seconds—trust us, we tried. Use a spoon to create elegant swooshes in the ...