Explore 10 of Seoul’s best food alleys, from grilled fish and tteokbokki towns to sizzling BBQ hubs. This guide covers what ...

Craving real Korean food in Delhi NCR? Join us at Shimter Restaurant in Noida, a hidden gem serving authentic Korean cuisine ...

SEOUL, June 25 (Yonhap) -- Emart24, a South Korean convenience store chain, said Wednesday it has opened its 100th outlet in ...

Explore South Korea through its regional specialties, from Jeonju bibimbap to Busan’s milmyeon and Jeju's black pork. A ...

It is recommended that one should not regard cup foods as their main energy intake. Read more at straitstimes.com. Read more ...

Are you ready to embark on a culinary adventure that will transform your taste buds and leave you craving more? South Korea ...

They’re more affordable, more flexible, and a lot more fun than restaurants right now. Here are the best spots to get started ...

The purple rice cakes (tteokbokki) made of sweet potato were my least favorite; I preferred the paler, niddle rice cake with a hole in the middle, which was great for getting more sauce and had a ...

A fundamental condiment in Korean cooking, gochujang is basically a sweet and spicy red chili paste made of chili powder, glutinous rice, meju powder and salt. You'll find that it is an ...

For a Korean spin on ... 2 / 4 Original wood-fired chicken is paired with chips or tteokbokki (rice cakes). ... chewy Korean rice cakes simmered in sweet-spicy sauce with dumplings and fish cake.

Add the rice, breaking up any clumps, and stir to combine with the kimchi. Stir in gochujang (if using), soy sauce, and sugar, and cook for 2-3 minutes until everything is well mixed.

A significant factor in this growth is the rising popularity of tteokbokki, a spicy rice cake dish, attributed to the global influence of the Korean Wave (Hallyu). In 2019, a report by aT highlighted ...