Cook noodles according to package instructions. Heat vegetable oil in a large skillet over medium-high heat. Add sliced Shiitake mushrooms and stir-fry for 3-4 minutes. Add the celery. Add the ...

This stir fry ramen with vegetables is a traditional Japanese dish of Chinese-style instant noodles served in a medley of fresh vegetables and rich soy sauce, topped with green onions, sesame ...

Cook the sweet potato glass noodles according to package ... Add whatever combination of vegetables you’re using and stir-fry until tender. Add the heartier vegetables first, like onions and ...

Add the bell pepper, stir fry until soft, about 2-3 minutes. Add tofu cubes, toss to coat. Then add zucchini and watercress. Once this cooks down add noodles, Braggs amino acid, and salt and pepper ...

Sometimes people ask me to name a favorite – my favorite vegetable ... If the noodles are still a bit tough, add a splash of water and stir-fry until the water is absorbed.

Add the spinach and stir-fry until wilted. 5 Sauce Mix all the ingredients well and pour over the vegetables. 6 To finish Mix the chicken and noodles into the vegetables and stir-fry for 2-3 minutes ...