Every other day, company operations executive R. Reveka Nair, 26, will sample her favourite breakfast – nasi lemak. And she ...

You can't come to Malaysia without having Nasi Lemak, and my local friend took me to one of Kuala Lumpur's most iconic ...

This spot delivers all the Malaysian and Singaporean staples without the fuss, from aromatic Laksa to savory Bak Chor Mee and fragrant Nasi Lemak. For an affordable yet satisfying lunch, their HKD 98 ...

This spot delivers all the Malaysian and Singaporean staples without the fuss, from aromatic Laksa to savory Bak Chor Mee and fragrant Nasi Lemak. For an affordable yet satisfying lunch, their HKD 98 ...

Ingredients included fresh prawns, Thai asparagus, laksa leaves, onion, asam pedas, evaporated milk and pappardelle pasta. Mix it all up in a pan and there's the dish. Sounds easy enough, I thought.

Located in Skudai, Bazar Ramadan Taman Universiti is a hotspot among locals every year. They have a variety of food options — from local delicacies like laksa lemak and buttermilk chicken, to other ...

Their signature chicken nasi lemak, which is served between 11am to 2.30pm and again from 6pm to 9.30pm, comes with a serving of coconut rice, fried egg, anchovies, peanuts, cucumber and sambal. They ...

Choosing my dish this time was a no-brainer — I headed straight for the nasi lemak counter. The basic plate was priced at RM4, but mine totalled RM9 after I added a piece of ayam goreng berempah. The ...

If you want something less soupy, the Laksa Goreng ($16.90++) is a new addition to the menu. It had the familiar wok-charred flavour of char kway teow, but with a lighter touch thanks to the use of ...

The laksa lemak at Malay Chinese and I go way back. That rich, curry-spiced soup has been my favourite lunch for 15 years. It was the best part of my work week in my old life, when I was an analyst at ...

And so you will find items on the menu ranging from curry chicken and dry curry chicken rice to curry beef and of course, Dry Laksa Goreng ($9.90). But if you’re not in the mood for something spicy, ...