One of Giada’s top lamb chops tips is to “keep the lamb really cold until you’re ready to grill” and “make sure the grill is ...

Her championship season consisted of nine stakes victories, matching the number of stakes wins garnered by the mighty Kelso ...

This recipe blows my mind because it is the easiest ... Make sure you ask your butcher to French-trim the lamb chops for you, unless you are confident in doing this. I eat these like a lollipop ...

Jamie Oliver’s sticky lamb chops recipe is a breeze to make, turning out beautifully tender and caramelised in no time. With just five ingredients, it’s is a perfect choice when you want ...

A recipe that fits into both categories is the culinary equivalent of a unicorn. Lamb chops scottadito is one such recipe. It would make a particularly great addition to your Easter table.

Lamb isn't the most popular protein in the U.S., and outside of lamb chops, many cuts of lamb are overlooked entirely, but it ...

Yes, these lamb chops are that good, and they couldn’t be simpler. An easy marinade of garlic, lemon and my Moroccan-style Grill Magic seasoning, a quick sear over an open flame and a yogurt ...

To buy: 1 pound loin lamb chops (on the bone about 1-inch thick), 1 bottle hot honey, 1 jar grainy mustard, 3/4 pound new potatoes, 1/2 pound green beans, 1 bottle reduced fat oil and vinegar ...