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Smithsonian Magazine on MSNMysterious ‘Red Sprite’ Appears in NASA Astronaut Photo From the Space Station. What Is This Strange Electrical Flare?Red sprites are among a class of enigmatic weather phenomena that appear over thunderstorms, known as Transient Luminous ...
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Irish Examiner on MSNPaws for thought: How a furry friend can help your family's healthGrowing evidence suggests that regular exposure to our pets’ microbes — particularly in early life — can help build a ...
In his latest video, Ben Ayers addresses common misconceptions about the world’s highest peak, and discusses the treatment of ...
Drake dives into beef, betrayal and backstabbing on his new track "What Did I Miss?" a surprise release on July 4th.
An experimental rock band and a celebrated photographer join forces to offer powerful reflections of belonging, identity and ...
Sophie Chappell/Missourian photo: Leigh Fleck and her husband, Jerome Gerke, look at "Mail Carrier with a Camera" for the ...
In the early 1990’s, photographer and Kenyon College professor Gregory Spaid walked into an exhibition in Columbus and unknowingly stepped into a passion project that would continue for decades. Spaid ...
Scott McKearn, owner of Banana Manor, a large rug factory outlet in New Orleans, has completed relocating his business to a ...
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palabra. on MSNPride for Sale: Trans Women are Left Out of the LGBTQ EconomyA trans woman and former showgirl once known as “The dazzling Vanessa Antineli,” she now works nights as the cashier to make ...
Wild salmon is abundant in Alaska and coveted by chefs — but most Americans eat the cheaper, milder farmed kind. Journalist Kim Cross set out to learn why — and how to cook the real thing right.
The National Geographic is also a culprit ... close together than they are in reality. The magazine later expressed their ...
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