Chrome gleams in the Missouri sunshine as Route 66 Diner in St. Robert stands proudly along America’s most famous highway, a time capsule serving nostalgia on a plate with a side of “remember when.” ...

There’s a moment when you take that first sip of a proper diner milkshake – cold, creamy, and so thick your straw stands at ...

(KRON) – North Bay residents with a sweet tooth have a reason to indulge. Ice cream parlor Salt and Straw has opened a location in Santa Rosa this week. On Friday, Salt and Straw opened its ...

I took on Christina Tosi’s Milk Bar Chocolate Malt Cake - a rich, multi-layered dessert packed with deep chocolate flavor, malty crunch, and that signature Milk Bar magic. From the fudgy cake ...

First thing’s first: It’s pronounced “honey’s!” Don’t be deterred by the line outside this Astor Place bakery; it moves quickly, and you’ll be delighted to find ample seating inside ...

NEW YORK — If you’re intimidated by the idea of making ice cream at home, just think of it as making soup. That’s advice from Tyler Malek of Salt & ...

Add the flour, malted milk powder (if using), and salt and whisk slowly until everything is combined, then whisk more vigorously until the batter is very thick, a full 45 seconds.

Taco Bell is launching a line-up featuring Crispy Chicken Tacos, Burritos and Strips for a limited-time starting Tuesday, June 17, 2025.

Senate strips most retirement cuts from reconciliation, but anti-civil service provisions remain Under language released by a Senate panel Thursday night, new federal workers who decline to serve ...

[WSJ] • Chocolate mousse is the hot new thing, popping up on menus at spots like Minetta Tavern and Bar Artisanal. [Mouthing Off/F&W;] ...