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Looking to serve something a little different this Thanksgiving — something with a real wow factor? Scripps News food and wellness contributor Jessica De Luis is putting a twist on the classics.

1. Prepare the maple herb butter by stirring together softened butter with rosemary, sage, maple syrup, and Kosher salt. 2. Preheat oven to 450°F and adjust the rack to the lower-middle position. 3.