Effingham Noon Rotary learned about a new area business at their meeting Nov. 13. Barn and Bottle Winery is located near the ...

Vin Labs is piloting an RFID label to provide an immutable record, accessible to all, of a bottle’s history and storage conditions.

"We are continuously looking for ways to distinguish ourselves within the wine sector." Major retailer debuts ...

Finished in chardonnay casks used to age white wine in Burgundy ... and Chita distilleries, this bottle from Japan's highest-awarded blended whiskey label has a smooth finish with a fresh ...

My home is always stocked with bottles of red wine and chilled whites since I enjoy sipping on a glass or two throughout the week. While I have my go-to pinot noirs and sauvignon blancs (my wines ...

Now Free Mini, a new short documentary from the BBC World Service, traces her release into the wild. As a baby, Mini was taken from the forest, her mother killed. Mini was sold to a YouTuber.

Department of Nephrology, The Second Affiliated Hospital of Shenzhen University, Shenzhen, Guangdong 518000, China Hunan Provincial Key Laboratory of Environmental Catalysis and Waste Recycling, ...

In fact, it’s officially the UK’s favourite sparkling wine. If you’ve been scarred by a bad bottle, you might well ... Its soft bubbles and romantic label, inspired by the legendary love ...

But once you give it a go and decide to download Mini Games: Calm & Relax for free, you will get to enjoy a pretty entertaining and, above all, relaxing game. Which, without a shadow of a doubt, is ...

For wine enthusiasts, the ritual of decanting isn't just about aesthetics—it's an important step in unlocking the full potential of a bottle. Whether you're enjoying a bold cabernet sauvignon or ...

Yeti has a great deal so you can pick up two free water bottles when you buy ... while also being compatible with most standard wine bottles. Its advanced insulation system includes PermaFrost ...

From wine and beer to flavorful apéritifs, these alcohol-free options are ideal for Sober October and beyond Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...