It’s a quick, lean protein option that pairs well with roasted veggies or a side salad. Polish sausage gets perfectly browned ...

This classic broccoli bake tastes just like Grandma’s, comforting, old-fashioned, and the rare veggie dish everyone actually finishes. Parmesan Crusted Chicken. Photo credit: Quick Prep Recipes. This ...

Tucked away in Columbus’ Clintonville neighborhood sits a black food truck that’s redefining Ohio’s barbecue landscape one smoke ring at a time. Ray Ray’s Hog Pit doesn’t announce itself with flashy ...

In just a few steps, you’ll have smooth, decadent fudge that tastes like it came straight from an old-fashioned candy shop. Salsa Chicken in Slow Cooker. Photo credit: Quick Prep Recipes. Salsa ...

Watson’s Carry-Out in Jefferson, Maryland is exactly that kind of revelation – an unassuming roadside spot that happens to serve what might be the most magnificent fried chicken not just in the state, ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

Here’s how to decode some of the most confusing old-time directions: Bake in a slow oven: 275–300°F (Used for custards, ...