From calm landscapes and soft sunlight to minimal builds, abstracts, pets, and dark mode-friendly designs, this curated list of 25 aesthetic wallpapers helps your iPhone or Android feel fresh, clean, ...

A simple guide to crafting traditional Japanese onigiri — perfectly seasoned rice, flavorful fillings, and easy shaping techniques anyone can master. Senate Passes Measure to End Government Shutdown ...

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Nothing thrills chef Yuwa Tomihira more than introducing his guests to a new fish from Japan. That’s why he flies fish in from Pacific waters and elsewhere at Nanami Sushi Diner & Onigiri. Tomihira ...

In Hiroshima, Japan, Kaho operates a unique food truck called "That's Rice!" that specializes in traditional Japanese rice balls, or onigiri. Born and raised in Hiroshima, Kaho chose to support her ...

1. In a saucepan, combine the sake, mirin and sugar over medium heat. Whisk to dissolve. 2. Add the tamari and bring to a boil, then simmer 10 to 15 minutes allowing it to slightly thicken. 3. Remove ...

There are a lot of great things you can say about onigiri (rice balls). They’re tasty, convenient, and compared to a lot of other grab-and-go foods, pretty healthy too. But if you’re looking for one ...

Two onigiri wrapped in nori with a side of umeboshi on a black, speckled plate. - Years/Getty Images Onigiri, or Japanese rice balls, make for a deliciously portable snack or meal, but knowing how ...

Located at Dole Cannery, Okazu-Ma (735 Iwilei Road) features a variety of musubi sets (three musubi for $12). Mix and match tuna mayo, shrimp tempura, shio salmon, ajitama and spicy mayo Goteborg to ...

Chef Mica Kazato of Sydney’s Parami shares her recipe for the traditional Japanese snack. Onigiri can be simply described as a rice ball, with origins dating back more than 1000 years to the Heian ...

It is barely 10am and the queue outside Onigiri Bongo already stretches around the block. Some of the 30 or so early-bird diners sit on stools, sipping green tea and poring over laminated menus.