Desserts like Bubur Terigu (S$3.80) are tedious and need constant stirring and looking after. It’s also a favourite of Terence’s father, making it the reason for its appearance on the menu. Besides ...

Image via Oylhaus Buah kulim trees are slow-growing, taking decades to mature, and thrive only in undisturbed forest ecosystems. Trunk growth is minimal — often just a few millimetres per year — ...