How I Tested These Potato Chips Potato chips are typically made with three ingredients: potatoes, oil (usually a combination of vegetable, sunflower, avocado and/or cottonseed oil) and salt.

We tasted 13 plain potato chip brands, including kettle-cooked and crinkle-cut varieties. Here are the five best options for dips, sandwiches, and snacking.

Before we set out bowls of brand-concealed potato chips for our testers to sample, we established criteria for a peak potato chip. Classic chips should have a crisp snap, while kettle-cooked chips ...

Why are potato chips still so expensive? Inflation-weary consumers are turning to cheaper, generic chip options over their favorite brand-names ...

We tasted 71 different potato chips and chose the very best plain, kettle-style, and rippled chips for crunching, lunching, snacking, and dipping.

NEW YORK (AP) — America has rejected the idea of cappuccino-flavored Lay's potato chips. Frito-Lay says "Wasabi Ginger" won its contest that gives people a chance to create a new flavor, beating ...