Find out how to enter. The Nestle Golden Chef’s Hat Award (NGCHA), open to Australian and New Zealand apprentice and junior chefs aged 16 to 24, is making its return yet again this year ...

Celebrity Masterchef is nearing its finale, but the contestants faced a daunting challenge from Chef Rahul Rana. They had to replicate his Shadras dish, featuring six dishes with 22 elements.

inviting them to showcase their unique takes on one of Hawaii’s most beloved dishes—poke. One local chef, Tyler Conarroe, has offered a deliciously innovative dish that blends traditional ...

Just check out her tattoo of a chef hat and ponytail that she says symbolizes her journey. “That’s a tattoo I did when I was working in London,” the pastry chef said. “But basically what ...

The Anything But I‘a Poke Recipe Contest has brought forward many creative takes on a beloved Hawaiian dish, but none quite as unique as Tami Yamamura’s plant-based poke-style dish.

His personal chef Diogo Prego is a big believer in the ... The player he works for is a big fan of Poke bowls and Pad thai pre and post-match but his favourite is a cod dish from back home called ...

is a consultant chef and the founder of Accentuate Food Lab, a tasting menus only restaurant, in Aurangabad. He wears multiple hats as a consultant, business owner and was a culinary trainer.

Inside, you’ll find remnants of the Sinclair legacy, stone coffins, and candles (both lit and unlit), but most suspicious of all, you’ll find angel statues spread around the crypt, which you ...

In Mitch Orr, they had one of the city’s most forward-thinking cooks. A chef prepared to load Jatz with anchovies as a tongue-in-cheek opener, to serve (shock, horror) rice with main courses ...

She wears a chef hat and has a rabbit mascot. As for the True Flavor event featuring Bready and Crust, that will run between April 10-23, 2025 too. You can go through special stages to earn ...

He won the advantage for the next round. Chef Ranveer Brar informed Gaurav that he missed the hat trick by a close margin. Chef Vikas revealed that Faisu's dish matched 16 of the given 22 elements.