Ingredients for Homemade Pork Rinds 🐷 2 - 2 ½ lbs pork skin – From pork belly or shoulder, cleaned and trimmed 🧂 2 Tbsp sea salt, divided – Enhances the natural flavors ...

The second-line sounds of The Brasshearts greeted ticket holders to the 18th annual Louisiana Seafood Cook-off last weekend, ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

After you'd had a couple of those, try the carne asada with smoky, charred steak, and tiny chunks of fried potato—and the ...

Constitución 620, Centro Histórico. Open from 8 a.m. to 4 p.m., Wednesday through Monday; closed Tuesday ...

Sharp cheddar, mayo, and those signature red pimento peppers create a spread so beloved in Georgia that it’s practically a ...

In a microwave-safe bowl, cover the shiitake with water and microwave at high power for 2 minutes. Let stand until plump, about 10 minutes. Drain, rinse and pat dry. Thinly slice the mushrooms.

Asparagus spears come perfectly cooked – maintaining their vibrant color and slight crunch – and serve as the perfect vehicle ...

BECAUSE WHY NOT? Bacon cotton candy on a pork belly stick, yum! JUNE 27, 2025 By Brian Hews COSTA MESA — Hide your kale and say goodbye to self-control—the OC Fair is back and it’s bringing ...

The inventive OC Fair concessionaires have been hard at work concocting delectable delights of both the sweet and savory sort ...

In a 15-inch paella pan or large enameled cast-iron casserole, heat 2 tablespoons of the olive oil over high heat until shimmering. Add half the chicken-pork mixture and cook, stirring ...