Arnold Mathijssen, a physicist at the University of Pennsylvania, applied the principles of fluid dynamics to pour-over ...

Arnold Mathijssen, a physicist at the University of Pennsylvania, is partial to pour-over coffee, which involves manually pouring hot water over ground beans and filtering it into a pot or mug below.

Brewing coffee at home seems fairly straightforward, but the devil is in the details. You might actually be messing up the ...

Penn researchers discovered how to make a richer cup of pour-over coffee using fewer beans by tapping into fluid dynamics.

The optimal way to brew strong pour-over coffee with minimal ... that displaced grounds recirculate as the water digs deeper into the coffee bed, allowing for better mixing between the water ...

A group of physicists claim they have discovered how to make the perfect cup of coffee, while using fewer beans. Not only ...

This movement improves the interaction between water and coffee. The deeper the water penetrates and stirs, the more flavor ...

Make a delicious grapefruit cold brew coffee recipe that combines cold brew and refreshing grapefruit juice for a different ...

The Bissell CrossWave OmniFind is sold in the U.S. for $299.99. You can find it at Amazon for $294.99. This is a pretty ...

Getting the perfect cup of coffee as part of your morning ritual may have just gotten easier, thanks to the power of fluid ...

Forget the post-pub pile-up of meat and rice. At The Counter in Notting Hill, former windsurfing champ Kemal Demirasal is ...