Enjoy this delicious apple cider vinegar coleslaw made with shredded red cabbage, carrots, apple cider vinegar, honey, olive oil and garlic! This tasty coleslaw is dairy free and paleo friendly.

This quick vegetarian recipe has everything you crave from a fresh salad! In this video, Matthew Francis shows you how to make cabbage crunch salad with a sweet and savory cider vinaigrette.

Here I’ve braised chicken in apple cider and apple cider vinegar with potatoes, carrots, leeks and onions. Cabbage wedges roasted until golden brown and tender then splashed with apple cider and ...

For braising, you can use a variety of different vinegar types, such as wine, balsamic or cider. It all depends on what else you’re adding to it. Delia’s recipe for braising red cabbage with apples, ...

If you're in need of a healthy Christmas dinner side dish, celeb cook and treasure Mary Berry's red ... cabbage to sweet and sour perfection, Mary simmers it in cider and redcurrant jelly. The ...

Legendary chef Mary Berry's recipe for red cabbage is the perfect side dish ... onion and cabbage - fry for 3-4 minutes. Next add the cider, redcurrant jelly and seasoning and bring to the boil.

As well as being packed full of goodness, Mary Berry's red cabbage is bursting with flavour from redcurrant jelly and cider that makes it an ideal accompaniment for Christmas lunch Mary's red ...

sliced Four tablespoons of redcurrant jelly Mary Berry’s simmered red cabbage and cider recipe There’s not much to this dish in terms of cooking, but a deep ovenproof saucepan is essential.

I’ve also made wonderful poutine with duck fat, oven fries, cider gravy and cheese curds. Another recipe I’ve enjoyed is sausage and cabbage braised in hard cider. This recipe has the flexibility to ...

To make this coleslaw, all you need is one package each of shredded red cabbage and classic coleslaw ... When I first developed this recipe, I used only cider vinegar and stone-ground mustard ...

The recipe makes a ... combine the cabbage, bell pepper, jalapeno or other chile pepper, and scallions. Toss lightly. 2. In another bowl, whisk the cider vinegar, mustard, honey, and pinch each ...