A worker arranges salted fish at a factory in Port Said, Egypt, on April 19, 2025. As dawn breaks on Orthodox Easter Monday, Egyptians of all faiths gather in parks, on balconies, and along ...

Workers package salted fish at a factory in Port Said, Egypt, on April 19, 2025. As dawn breaks on Orthodox Easter Monday, Egyptians of all faiths gather in parks, on balconies, and along riverbanks, ...

Families insist on homemade batches or trust decades-old vendors like Mohammed Abdullah. "Each fish is cleaned, dried, and packed in salt for 45 days," Abdullah explained. "It's not just food; it's ...

The National documents how traditional salted fish is produced in Egypt One of the country's largest factories supplies Sham Ennessim spring festival dishes fesikh and ringa for Egyptian shoppers – ...