Tired of boring lunches? These flavorful, easy-to-make recipes will turn your midday break into the best part of your day.

6 eggs, at room temperature 310 ml (1¼ cups) self-raising flour. 2.5 ml (½ tsp) salt + extra. 250 ml (1 cup) lukewarm buttermilk. 45 ml (3 tbsp) sunflower oil. 375 ml (1½ cups) cheddar, grated ...

Pulled Pork Eggs Benedict Pulled Pork Eggs Benedict. Photo credit: Cook What You Love. Dinner just got a whole lot more exciting with Pulled Pork Eggs Benedict. This twist on a classic elevates your ...

Make a protein-packed, savoury breakfast by tossing quinoa into a veggie-loaded egg scramble. Mix in spinach, mushrooms, and bell peppers for added vitamins, and season with your favourite herbs ...

1. Savory Oatmeal With Eggs, Spinach, and Mushrooms For a savory oatmeal dish, combine one-half cup cooked steel-cut oats with one-half cup sautéed spinach and one-quarter cup shitake mushrooms ...

Add the baby spinach and cook, stirring constantly, until wilted and the oats thicken but are not dry, about 2 minutes. Taste, and season with more miso or salt, if desired.

Spoon broccoli quinoa into bowls and top with eggs. Per serving: About 392 cal, 17 g fat (3 g sat), 186 mg chol, 465 mg sodium, 41 g carb, 8 g fiber, 4 g sugar (0 g added sugar), 21 g pro ...

You could also easily make a full breakfast or lunch with offerings from Majdal’s savory lineup, from the flaky spinach-olive-cheese borek to hefty hand pie-esque fatayer stuffed with tangy sumac ...

These hearty and Healthy Breakfast Cookies are the ultimate grab-and-go busy-morning meal or satisfying snack because they are packed with protein, fiber, healthy fats, and potassium and provide ...

With only 7 ingredients this egg bake is not only easy to prepare it’s extremely versatile. This Egg Breakfast Casserole is a delicious way to start your day with wholesome ingredients such as egg, ...

Vegan Spinach Muffins Spinach in a muffin? Yes, it’s a thing. “These fluffy and festive vegan muffins are made with whole wheat flour and sweetened with bananas and a touch of maple syrup,” says Erin ...