A social media phenomenon takes over a turkey-leg restaurant off Interstate 30, and customers are slowly finding it.

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Meat Church BBQ reveals how to smoke juicy turkey legs to impress your BBQ guests. California Democrats vote to increase gas prices ‘Cheers' Actor George Wendt's Cause Of Death Revealed Trump ...

Some days at the gas station, he would serve 600 lunches or more. The customers are just beginning to find the new Corner. “We moved over here, but I haven’t had any social media yet,” he said.

The grill offers 6 cook options — grill, smoke, bake, roast, braise and BBQ. You also get a generous 860 sq in of cooking area, providing plenty of space for 6 chickens, 8 rib racks or 6 pork butts.

For those who want smoked flavor on the go, the Tailgater grill is the best portable grill in the Traeger lineup. It has folding legs and two wheels to make moving around a bit easier.

Ahead of Amazon Prime Day 2025, find exciting early deals on much-awaited outdoor products for refreshing summer gatherings.

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

Chef Dan Kluger starts with turkey and chicken pieces, soaking them in a salt-sugar brine, before grinding the meat and ...

A half smoked chicken with a brisket sandwich, top, and green beans and “filthy” dirty rice (made with chicken and turkey) at Hump’s BBQ in Pantego, Texas, June 9, 2025.

A Turkey Leg Hut documentary is in pre-production in Houston. It will tell the story of the restaurant's rise and fall.